Cite

    S. Torrecillas et al.. “Combined effects of dietary mannan oligosaccharides and total fish oil substitution by soybean oil on European sea bass (Dicentrarchus labrax) juvenile diets.” Aquaculture nutrition, vol. 22, n.d., pp. 1079–1090. http://access.bl.uk/ark:/81055/vdc_100035886666.0x00000d