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APA Citation
Mekasha, S., Toupalová, H., Linggadjaja, E., Tolani, H. A., Anděra, L., Arntzen, M. Ø., Vaaje-Kolstad, G., Eijsink, V. G., & Agger, J. W. (2016). a novel analytical method for d-glucosamine quantification and its application in the analysis of chitosan degradation by a minimal enzyme cocktail. Carbohydrate research, 433, 18–24. http://access.bl.uk/ark:/81055/vdc_100036193035.0x000064