Cite
APA Citation
Nigussie, Z., Alemayehu, G., Adgo, E., Tewodros, Y., & Freyer, B. (2016). reasons for Acceptance of Improved Potato Varieties by Smallholder Producers. International journal of vegetable science, 22(4), 346–352. http://access.bl.uk/ark:/81055/vdc_100034566351.0x000037