Cite
HARVARD Citation
Nigussie, Z. et al. (2016). Reasons for Acceptance of Improved Potato Varieties by Smallholder Producers. International journal of vegetable science. 22 (4), pp. 346-352. [Online].
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Nigussie, Z. et al. (2016). Reasons for Acceptance of Improved Potato Varieties by Smallholder Producers. International journal of vegetable science. 22 (4), pp. 346-352. [Online].