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APA Citation
Dugué, P., Hodge, A. M., Brinkman, M. T., Bassett, J. K., Shivappa, N., Hebert, J. R., Hopper, J. L., English, D. R., Milne, R. L., & Giles, G. G. (n.d.). association between selected dietary scores and the risk of urothelial cell carcinoma: A prospective cohort study. International journal of cancer, 139(6), 1251–1260. http://access.bl.uk/ark:/81055/vdc_100034747801.0x000037