Cite
MLA Citation
Pornchan Jongsri et al.. “Effect of molecular weights of chitosan coating on postharvest quality and physicochemical characteristics of mango fruit.” Lebensmittel-Wissenschaft + Technologie =, vol. 73, 2016, pp. 28–36. http://access.bl.uk/ark:/81055/vdc_100034614925.0x00001a