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APA Citation
Spanu, C., Scarano, C., Spanu, V., Pala, C., Casti, D., Lamon, S., Cossu, F., Ibba, M., Nieddu, G., & De Santis, E. P. (n.d.). occurrence and behavior of Bacillus cereus in naturally contaminated ricotta salata cheese during refrigerated storage. Food microbiology, 58, 135–138. http://access.bl.uk/ark:/81055/vdc_100032398987.0x000030