Interaction of yoghurt and orange juice flavanones in an in vitro model of the upper GI tract does not explain reduced urinary excretion of phenolic acids in humans. (2016)

Record Type:: Journal Article
Title:: Interaction of yoghurt and orange juice flavanones in an in vitro model of the upper GI tract does not explain reduced urinary excretion of phenolic acids in humans. (2016)
Main Title:: Interaction of yoghurt and orange juice flavanones in an in vitro model of the upper GI tract does not explain reduced urinary excretion of phenolic acids in humans
Authors:: Hou, M.
Combet, E.
Edwards, C.A.
Abstract:
Is Part Of:: Proceedings of the Nutrition Society. Volume 75(2016)Supplement OCE2
Journal:: Proceedings of the Nutrition Society
Issue:: Volume 75(2016)Supplement OCE2
Issue Display:: Volume 75, Issue 2016 (2016)
Year:: 2016
Volume:: 75
Issue:: 2016
Issue Sort Value:: 2016-0075-2016-0000
Page Start:
Page End:
Publication Date:: 2016
Subjects:: Nutrition -- Congresses
612.30993
Journal URLs:: http://journals.cambridge.org/action/displayJournal?jid=PNS ↗
DOI:: 10.1017/S0029665116000380 ↗
Languages:: English
ISSNs:: 0029-6651
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library STI - ELD Digital store
Ingest File:: 2087.xml