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APA Citation
Yang, F., Xia, W., Zhang, X., Xu, Y., & Jiang, Q. (2016). a comparison of endogenous and microbial proteolytic activities during fast fermentation of silver carp inoculated with Lactobacillus plantarum. Food chemistry, 207, 86–92. http://access.bl.uk/ark:/81055/vdc_100031720916.0x000057