Cite

MLA Citation

    Adenilson A. Monteiro et al.. “Design of bio-based supramolecular structures through self-assembly of α-lactalbumin and lysozyme.” Food hydrocolloids, vol. 58, n.d., pp. 60–74. http://access.bl.uk/ark:/81055/vdc_100031457661.0x00004f
  
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