Cite
MLA Citation
G.J. McDougall et al.. “Salal (Gaultheria shallon) and aronia (Aronia melanocarpa) fruits from Orkney: Phenolic content, composition and effect of wine-making.” Food chemistry, vol. 205, 2016, pp. 239–247. http://access.bl.uk/ark:/81055/vdc_100031197055.0x000052