Cite
APA Citation
Teng, B., Jian, X., Gao, Y., & Chen, W. (n.d.). comparison of polyflavonoids in bayberry tanning effluent and commercial bayberry tannin: prerequisite information for vegetable tanning effluent recycling. Journal of cleaner production, 112, 972–979. http://access.bl.uk/ark:/81055/vdc_100030401524.0x000012