Cite
MLA Citation
A. Moloney et al.. “Influence of grazing prior to finishing on a high concentrate ration, on colour and sensory characteristics of muscle from early or late maturing bulls slaughtered at the same carcass weight.” Meat science, vol. 112, n.d., pp. 118–119. http://access.bl.uk/ark:/81055/vdc_100029859497.0x000004