Cite
MLA Citation
J. Laureano et al.. “Effects of Continuous Exposure to Ozone Gas and Electrolyzed Water on the Skin Hardness of Table and Wine Grape Varieties.” Journal of texture studies, vol. 47, no. 1, 2016, pp. 40–48. http://access.bl.uk/ark:/81055/vdc_100028518727.0x000062