A cystine‐knot miniprotein from tomato fruit inhibits endothelial cell migration and angiogenesis by affecting vascular endothelial growth factor receptor (VEGFR) activation and nitric oxide production. Issue 11 (26th August 2015)
- Record Type:
- Journal Article
- Title:
- A cystine‐knot miniprotein from tomato fruit inhibits endothelial cell migration and angiogenesis by affecting vascular endothelial growth factor receptor (VEGFR) activation and nitric oxide production. Issue 11 (26th August 2015)
- Main Title:
- A cystine‐knot miniprotein from tomato fruit inhibits endothelial cell migration and angiogenesis by affecting vascular endothelial growth factor receptor (VEGFR) activation and nitric oxide production
- Authors:
- Treggiari, Davide
Zoccatelli, Gianni
Molesini, Barbara
Degan, Maurizio
Rotino, Giuseppe Leonardo
Sala, Tea
Cavallini, Chiara
MacRae, Calum A.
Minuz, Pietro
Pandolfini, Tiziana - Abstract:
- Abstract : Scope: Cystine‐knot miniproteins are bioactive molecules with a broad range of potential therapeutic applications. Recently, it was demonstrated that two tomato cystine‐knot miniproteins (TCMPs) exhibit in vitro antiangiogenic activity on human umbilical vein cells. The aim of the present study was to investigate the effects of a fruit‐specific cystine‐knot miniprotein of tomato on in vitro endothelial cell migration and in vivo angiogenesis using a zebrafish model. Methods and results: The cystine‐knot protein purified from tomato fruits using gel filtration LC and RP‐HPLC inhibited cell migration when tested at 200 nM using the wound healing assay, and reduced nitric oxide formation probed by 4‐amino‐5‐methylamino‐27‐difluorofluoscescin diacetate. RT‐PCR and Western blot analyses demonstrated that vascular endothelium growth factor A dependent signaling was the target of TCMP bioactivity. Angiogenesis was inhibited in vivo in zebrafish embryos treated with 500 nM TCMP. Conclusion: Our results demonstrate that cystine‐knot miniproteins present in mature tomato fruits are endowed with antiangiogenic activity in vitro and in vivo. These molecules may confer beneficial effects to tomato dietary intake, along with lycopene and other antioxidants. Further investigation is warranted to explore the potential of these compounds as model scaffolds for the development of new drugs.
- Is Part Of:
- Molecular nutrition & food research. Volume 59:Issue 11(2015:Nov.)
- Journal:
- Molecular nutrition & food research
- Issue:
- Volume 59:Issue 11(2015:Nov.)
- Issue Display:
- Volume 59, Issue 11 (2015)
- Year:
- 2015
- Volume:
- 59
- Issue:
- 11
- Issue Sort Value:
- 2015-0059-0011-0000
- Page Start:
- 2255
- Page End:
- 2266
- Publication Date:
- 2015-08-26
- Subjects:
- Angiogenesis -- Cell migration -- Cystine‐knot protein -- Tomato fruit -- VEGFA signaling
Food -- Biotechnology -- Periodicals
Food -- Microbiology -- Periodicals
Nutrition -- Periodicals
Food -- Toxicology -- Periodicals
Nutrition -- Periodicals
Food Microbiology -- Periodicals
Food Technology -- Periodicals
Molecular Biology -- Periodicals
664.0705 - Journal URLs:
- http://onlinelibrary.wiley.com/ ↗
- DOI:
- 10.1002/mnfr.201500267 ↗
- Languages:
- English
- ISSNs:
- 1613-4125
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5900.817992
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 701.xml