Body mass index mediates inflammatory response to acute dietary challenges. Issue 11 (22nd September 2015)
- Record Type:
- Journal Article
- Title:
- Body mass index mediates inflammatory response to acute dietary challenges. Issue 11 (22nd September 2015)
- Main Title:
- Body mass index mediates inflammatory response to acute dietary challenges
- Authors:
- Matone, Alice
O'Grada, Colm M.
Dillon, Eugene T.
Morris, Ciara
Ryan, Miriam F.
Walsh, Marianne
Gibney, Eileen R.
Brennan, Lorraine
Gibney, Michael J.
Morine, Melissa J.
Roche, Helen M. - Abstract:
- Abstract : Scope: Acute metabolic challenges provide an opportunity to identify mechanisms of metabolic and nutritional health. In this study, we assessed the transcriptomic response to oral glucose and lipid challenges in a cohort of individuals ranging in age and BMI. The main goal is to identify whether BMI can mediate the metabolic and transcriptional response to dietary challenges, and the differences between lipid and glucose tests. Methods and results: Two hundred fourteen healthy adults were assigned to the challenges and twenty‐three individuals were selected for further transcriptomic proofing, using microarray analysis of peripheral blood mononuclear cells. Through linear‐mixed models and network analysis, different sets of transcripts and pathways were identified that responded to the challenges depending on BMI. Different transcripts that responded to the lipid and glucose tests, independently of BMI, were also identified. In the network analysis, inflammatory and adhesion processes were strongly represented for both challenges. Conclusion: Our results indicate that BMI is strongly linked to the transcriptomic and metabolic response to acute challenges. The emerging biological processes are mainly inflammation‐related pathways, highlighting an interconnection between obesity, inflammation/adhesion, and response to nutritional challenge. The comparison between lipid and glucose challenges shows how these trigger a substantially different molecular response.
- Is Part Of:
- Molecular nutrition & food research. Volume 59:Issue 11(2015:Nov.)
- Journal:
- Molecular nutrition & food research
- Issue:
- Volume 59:Issue 11(2015:Nov.)
- Issue Display:
- Volume 59, Issue 11 (2015)
- Year:
- 2015
- Volume:
- 59
- Issue:
- 11
- Issue Sort Value:
- 2015-0059-0011-0000
- Page Start:
- 2279
- Page End:
- 2292
- Publication Date:
- 2015-09-22
- Subjects:
- BMI -- Inflammation -- Metabolic markers -- Nutritional health -- OGTT -- OLTT -- Transcriptomics
Food -- Biotechnology -- Periodicals
Food -- Microbiology -- Periodicals
Nutrition -- Periodicals
Food -- Toxicology -- Periodicals
Nutrition -- Periodicals
Food Microbiology -- Periodicals
Food Technology -- Periodicals
Molecular Biology -- Periodicals
664.0705 - Journal URLs:
- http://onlinelibrary.wiley.com/ ↗
- DOI:
- 10.1002/mnfr.201500184 ↗
- Languages:
- English
- ISSNs:
- 1613-4125
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5900.817992
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 701.xml