Cite
HARVARD Citation
Lee, J. et al. (2015). Development and validation of Q-TOF/MS method for the rapid and simultaneous quantification of three aconitum alkaloids in food. Analytical methods. 7 (18), pp. 7733-7740. [Online].
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Lee, J. et al. (2015). Development and validation of Q-TOF/MS method for the rapid and simultaneous quantification of three aconitum alkaloids in food. Analytical methods. 7 (18), pp. 7733-7740. [Online].