Cymbopogon citratus industrial waste as a potential source of bioactive compounds. (12th December 2014)
- Record Type:
- Journal Article
- Title:
- Cymbopogon citratus industrial waste as a potential source of bioactive compounds. (12th December 2014)
- Main Title:
- Cymbopogon citratus industrial waste as a potential source of bioactive compounds
- Authors:
- Tavares, Filipa
Costa, Gustavo
Francisco, Vera
Liberal, Joana
Figueirinha, Artur
Lopes, Maria Celeste
Cruz, Maria Teresa
Batista, Maria Teresa - Abstract:
- <abstract abstract-type="main" id="jsfa6999-abs-0001"> <title>Abstract</title> <sec id="jsfa6999-sec-0001" sec-type="section"> <title>BACKGROUND</title> <p id="jsfa6999-para-0001"> <italic>Cymbopogon citratus</italic> (Cc), commonly known as lemongrass, is a very important crop worldwide, being grown in tropical countries. It is widely used in the food, pharmaceutical, cosmetic and perfumery industries for its essential oil. Cc aqueous extracts are also used in traditional medicine. They contain high levels of polyphenols, which are known for their antioxidant and anti‐inflammatory properties. Hydrodistillation of lemongrass essential oil produces an aqueous waste (CcHD) which is discarded. Therefore a comparative study between CcHD and Cc infusion (CcI) was performed to characterize its phytochemical profile and to research its antioxidant and anti‐inflammatory potential.</p> </sec> <sec id="jsfa6999-sec-0002" sec-type="section"> <title>RESULTS</title> <p id="jsfa6999-para-0002">HPLC‐PDA/ESI‐MS<italic><sup>n</sup></italic> analysis showed that CcI and CcHD have similar phenolic profiles, with CcHD presenting a higher amount of polyphenols. Additionally, both CcI and CcHD showed antioxidant activity against DPPH (EC<sub>50</sub> of 41.72 ± 0.05 and 42.29 ± 0.05 µg mL<sup>−1</sup> respectively) and strong anti‐inflammatory properties, by reducing NO production and iNOS expression in macrophages and through their NO‐scavenging activity, in a dose‐dependent manner. Furthermore,<abstract abstract-type="main" id="jsfa6999-abs-0001"> <title>Abstract</title> <sec id="jsfa6999-sec-0001" sec-type="section"> <title>BACKGROUND</title> <p id="jsfa6999-para-0001"> <italic>Cymbopogon citratus</italic> (Cc), commonly known as lemongrass, is a very important crop worldwide, being grown in tropical countries. It is widely used in the food, pharmaceutical, cosmetic and perfumery industries for its essential oil. Cc aqueous extracts are also used in traditional medicine. They contain high levels of polyphenols, which are known for their antioxidant and anti‐inflammatory properties. Hydrodistillation of lemongrass essential oil produces an aqueous waste (CcHD) which is discarded. Therefore a comparative study between CcHD and Cc infusion (CcI) was performed to characterize its phytochemical profile and to research its antioxidant and anti‐inflammatory potential.</p> </sec> <sec id="jsfa6999-sec-0002" sec-type="section"> <title>RESULTS</title> <p id="jsfa6999-para-0002">HPLC‐PDA/ESI‐MS<italic><sup>n</sup></italic> analysis showed that CcI and CcHD have similar phenolic profiles, with CcHD presenting a higher amount of polyphenols. Additionally, both CcI and CcHD showed antioxidant activity against DPPH (EC<sub>50</sub> of 41.72 ± 0.05 and 42.29 ± 0.05 µg mL<sup>−1</sup> respectively) and strong anti‐inflammatory properties, by reducing NO production and iNOS expression in macrophages and through their NO‐scavenging activity, in a dose‐dependent manner. Furthermore, no cytotoxicity was observed.</p> </sec> <sec id="jsfa6999-sec-0003" sec-type="section"> <title>CONCLUSION</title> <p id="jsfa6999-para-0003">The data of this study encourage considering the aqueous solution from Cc leaf hydrodistillation as a source of bioactive compounds, which may add great industrial value to this crop. © 2014 Society of Chemical Industry</p> </sec> </abstract> … (more)
- Is Part Of:
- Journal of the science of food and agriculture. Volume 95:Number 13(2015:Oct. 15)
- Journal:
- Journal of the science of food and agriculture
- Issue:
- Volume 95:Number 13(2015:Oct. 15)
- Issue Display:
- Volume 95, Issue 13 (2015)
- Year:
- 2015
- Volume:
- 95
- Issue:
- 13
- Issue Sort Value:
- 2015-0095-0013-0000
- Page Start:
- 2652
- Page End:
- 2659
- Publication Date:
- 2014-12-12
- Subjects:
- Food -- Periodicals
Agriculture -- Periodicals
664 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1097-0010 ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1002/jsfa.6999 ↗
- Languages:
- English
- ISSNs:
- 0022-5142
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5055.000000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 4317.xml