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    Marambe, H. K., McIntosh, T. C., Cheng, B., & Wanasundara, J. P. (2015). structural stability and Sin a 1 anti-epitope antibody binding ability of yellow mustard (Sinapis alba L.) napin during industrial-scale myrosinase inactivation process. Food & function, 6(7), 2384–2395. http://access.bl.uk/ark:/81055/vdc_100026095913.0x000055
  
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