Food banks, welfare, and food insecurity in Canada. Issue 9 (22nd August 2014)
- Record Type:
- Journal Article
- Title:
- Food banks, welfare, and food insecurity in Canada. Issue 9 (22nd August 2014)
- Main Title:
- Food banks, welfare, and food insecurity in Canada
- Authors:
- Tarasuk, Valerie
Dachner, Naomi
Loopstra, Rachel
Griffith, ChristopherJ.
Caraher, Martin - Abstract:
- <abstract> <title> <x content-type="archive" xml:space="preserve">Abstract</x> </title> <sec sec-type="purpose"> <title>Purpose</title> <p>Similar to the recent emergence of food banks in other affluent nations, the genesis and ultimate entrenchment of food banks in Canada has been tightly intertwined with the dismantling of the welfare state. Through an examination of Canadian data, we elucidate the implications of entrenching voluntary, extra-governmental, charitable food assistance programs as an adjunct to publicly-funded social assistance programs. </p> </sec> <sec sec-type="design|methodology|approach"> <title>Design/methodology/approach</title> <p>Publicly available food bank reports, population health survey data, and the results of a study of low-income families in Toronto are reviewed to examine the food security status of social assistance recipients and their use of food banks. </p> </sec> <sec sec-type="findings"> <title>Findings</title> <p>In 2012, 70% of households in Canada who were reliant on social assistance were food insecure. Social assistance recipients comprise at least half of food bank clientele and have done so for as long as this information has been tracked, but the assistance provided by food banks appears insufficient to alter households' food insecurity. Although food banks currently distribute over 200 million pounds of food annually, the scale of their operations pales in comparison to the food needs of those who seek their help.</p> </sec><abstract> <title> <x content-type="archive" xml:space="preserve">Abstract</x> </title> <sec sec-type="purpose"> <title>Purpose</title> <p>Similar to the recent emergence of food banks in other affluent nations, the genesis and ultimate entrenchment of food banks in Canada has been tightly intertwined with the dismantling of the welfare state. Through an examination of Canadian data, we elucidate the implications of entrenching voluntary, extra-governmental, charitable food assistance programs as an adjunct to publicly-funded social assistance programs. </p> </sec> <sec sec-type="design|methodology|approach"> <title>Design/methodology/approach</title> <p>Publicly available food bank reports, population health survey data, and the results of a study of low-income families in Toronto are reviewed to examine the food security status of social assistance recipients and their use of food banks. </p> </sec> <sec sec-type="findings"> <title>Findings</title> <p>In 2012, 70% of households in Canada who were reliant on social assistance were food insecure. Social assistance recipients comprise at least half of food bank clientele and have done so for as long as this information has been tracked, but the assistance provided by food banks appears insufficient to alter households' food insecurity. Although food banks currently distribute over 200 million pounds of food annually, the scale of their operations pales in comparison to the food needs of those who seek their help.</p> </sec> <sec sec-type="originality|value"> <title>Originality/value</title> <p>In the 30 years since food banks began in Canada, there has been considerable research into this response, as well as extensive population monitoring of food insecurity. Canada provides an informative case study of an affluent country's long term dependency on charitable food assistance and the impact this has on the food insecurity of those reliant on social assistance programs. </p> </sec> </abstract> … (more)
- Is Part Of:
- British food journal. Volume 116:Issue 9(2014)
- Journal:
- British food journal
- Issue:
- Volume 116:Issue 9(2014)
- Issue Display:
- Volume 116, Issue 9 (2014)
- Year:
- 2014
- Volume:
- 116
- Issue:
- 9
- Issue Sort Value:
- 2014-0116-0009-0000
- Page Start:
- Page End:
- Publication Date:
- 2014-08-22
- Subjects:
- Food industry and trade -- Periodicals
Food -- Marketing -- Periodicals
Food adulteration and inspection -- Periodicals
Food -- Periodicals
381.456413 - Journal URLs:
- http://www.emeraldinsight.com/0007-070X.htm ↗
http://firstsearch.oclc.org ↗
http://www.emeraldinsight.com/journals.htm?issn=0007-070X ↗
http://www.emeraldinsight.com/ ↗ - DOI:
- 10.1108/BFJ-02-2014-0077 ↗
- Languages:
- English
- ISSNs:
- 0007-070X
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 2300.800000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 3895.xml