Cite
MLA Citation
Yunqian Cui et al.. “Enhancing the levels of 4‐vinylguaiacol and 4‐vinylphenol in pilot‐scale top‐fermented wheat beers by response surface methodology.” Journal of the Institute of Brewing, vol. 121, no. 1, 2015, pp. 129–136. http://access.bl.uk/ark:/81055/vdc_100025123075.0x000032