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MLA Citation
D. Amazan et al.. “Effects of oral micellized natural vitamin E (d-α-tocopherol) v. synthetic vitamin E (dl-α-tocopherol) in feed on α-tocopherol levels, stereoisomer distribution, oxidative stress and the immune response in piglets.” Animal, vol. 8, n.d., pp. 410–419. http://access.bl.uk/ark:/81055/vdc_100024970569.0x000039