Phenylpropenoic acid glucoside augments pancreatic beta cell mass in high‐fat diet‐fed mice and protects beta cells from ER stress‐induced apoptosis. Issue 10 (4th August 2014)
- Record Type:
- Journal Article
- Title:
- Phenylpropenoic acid glucoside augments pancreatic beta cell mass in high‐fat diet‐fed mice and protects beta cells from ER stress‐induced apoptosis. Issue 10 (4th August 2014)
- Main Title:
- Phenylpropenoic acid glucoside augments pancreatic beta cell mass in high‐fat diet‐fed mice and protects beta cells from ER stress‐induced apoptosis
- Authors:
- Mathijs, Iris
Da Cunha, Daniel A.
Himpe, Eddy
Ladriere, Laurence
Chellan, Nireshni
Roux, Candice R.
Joubert, Elizabeth
Muller, Christo
Cnop, Miriam
Louw, Johan
Bouwens, Luc - Abstract:
- <abstract abstract-type="main"> <title> <x xml:space="preserve">Abstract</x> </title> <sec id="mnfr2238-sec-0010" sec-type="section"> <title>Scope</title> <p>A major goal of diabetes therapy is to identify novel drugs that preserve or expand pancreatic beta cell mass. Here, we examined the effect of a phenylpropenoic acid glucoside (PPAG) on the beta cell mass, and via which mechanism this effect is established.</p> </sec> <sec id="mnfr2238-sec-0020" sec-type="section"> <title>Methods and results</title> <p>Mice were fed a high‐fat and fructose‐containing diet to induce obesity and hyperglycemia. PPAG treatment protected obese mice from diet‐induced hyperglycemia and resulted in a tripling of beta cell mass. The effect of the phytochemical on beta cell mass was neither due to increased proliferation, as determined by Ki67 immunostaining, nor to neogenesis, which was assessed by genetic lineage tracing. TUNEL staining revealed suppressed apoptosis in PPAG‐treated obese mice. In vitro, PPAG protected beta cells from palmitate‐induced apoptosis. It protected beta cells against ER stress by increasing expression of antiapoptotic B‐cell lymphoma 2 (BCL2) protein without affecting proapoptotic signals.</p> </sec> <sec id="mnfr2238-sec-0030" sec-type="section"> <title>Conclusions</title> <p>We identified an antidiabetic phytochemical that protects pancreatic beta cells from ER stress and apoptosis induced by high‐fat diet/lipotoxicity. At the tissue level, this led to a tripling of<abstract abstract-type="main"> <title> <x xml:space="preserve">Abstract</x> </title> <sec id="mnfr2238-sec-0010" sec-type="section"> <title>Scope</title> <p>A major goal of diabetes therapy is to identify novel drugs that preserve or expand pancreatic beta cell mass. Here, we examined the effect of a phenylpropenoic acid glucoside (PPAG) on the beta cell mass, and via which mechanism this effect is established.</p> </sec> <sec id="mnfr2238-sec-0020" sec-type="section"> <title>Methods and results</title> <p>Mice were fed a high‐fat and fructose‐containing diet to induce obesity and hyperglycemia. PPAG treatment protected obese mice from diet‐induced hyperglycemia and resulted in a tripling of beta cell mass. The effect of the phytochemical on beta cell mass was neither due to increased proliferation, as determined by Ki67 immunostaining, nor to neogenesis, which was assessed by genetic lineage tracing. TUNEL staining revealed suppressed apoptosis in PPAG‐treated obese mice. In vitro, PPAG protected beta cells from palmitate‐induced apoptosis. It protected beta cells against ER stress by increasing expression of antiapoptotic B‐cell lymphoma 2 (BCL2) protein without affecting proapoptotic signals.</p> </sec> <sec id="mnfr2238-sec-0030" sec-type="section"> <title>Conclusions</title> <p>We identified an antidiabetic phytochemical that protects pancreatic beta cells from ER stress and apoptosis induced by high‐fat diet/lipotoxicity. At the tissue level, this led to a tripling of beta cell mass. At the molecular level, the protective effect of the phytochemical was mediated by increasing BCL2 expression in beta cells.</p> </sec> </abstract> … (more)
- Is Part Of:
- Molecular nutrition & food research. Volume 58:Issue 10(2014:Oct.)
- Journal:
- Molecular nutrition & food research
- Issue:
- Volume 58:Issue 10(2014:Oct.)
- Issue Display:
- Volume 58, Issue 10 (2014)
- Year:
- 2014
- Volume:
- 58
- Issue:
- 10
- Issue Sort Value:
- 2014-0058-0010-0000
- Page Start:
- 1980
- Page End:
- 1990
- Publication Date:
- 2014-08-04
- Subjects:
- Food -- Biotechnology -- Periodicals
Food -- Microbiology -- Periodicals
Nutrition -- Periodicals
Food -- Toxicology -- Periodicals
Nutrition -- Periodicals
Food Microbiology -- Periodicals
Food Technology -- Periodicals
Molecular Biology -- Periodicals
664.0705 - Journal URLs:
- http://onlinelibrary.wiley.com/ ↗
- DOI:
- 10.1002/mnfr.201400211 ↗
- Languages:
- English
- ISSNs:
- 1613-4125
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5900.817992
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 3461.xml