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APA Citation

    Heffernan, N., Smyth, T. J., FitzGerald, R. J., Soler‐Vila, A., & Brunton, N. (n.d.). antioxidant activity and phenolic content of pressurised liquid and solid–liquid extracts from four Irish origin macroalgae. International journal of food science & technology, 49, 1765–1772. http://access.bl.uk/ark:/81055/vdc_100024855384.0x000005
  
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