Cite
HARVARD Citation
Lajnaf, R. (eds.) (2023) Food processing and preservation. [Online]. London : IntechOpen. Available from: http://access.bl.uk/ark:/81055/vdc_100187589051.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Lajnaf, R. (eds.) (2023) Food processing and preservation. [Online]. London : IntechOpen. Available from: http://access.bl.uk/ark:/81055/vdc_100187589051.0x000001