Of cabbages & kimchi : a practical guide to the world of fermented food /: a practical guide to the world of fermented food. (2023)

Record Type:
Book
Title:
Of cabbages & kimchi : a practical guide to the world of fermented food /: a practical guide to the world of fermented food. (2023)
Main Title:
Of cabbages & kimchi : a practical guide to the world of fermented food
Further Information:
Note: James Read.
Authors:
Read, James
Publisher Details:
London : Penguin Books
Publication Date:
2023
Extent:
1 online resource (256 pages), illustrations (colour)
Subjects:
641.463
Fermented foods
Fermentation
Cooking (Fermented foods)
Languages:
English
ISBNs:
9780241455012
Related ISBNs:
9780241455005
Notes:
Note: Description based on CIP data; resource not viewed.
Access Rights:
Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library HMNTS - ELD.DS.758301
Ingest File:
18_045.xml