Milk and milk products. Determination of amino acids in infant and adult/paediatric nutritional formulas and dairy products. (8th December 2022)

• Record Type: Book
• Authors: British Standards Institution,
• Publisher Details: London : British Standards Institution
• Publication Date: 2022
• Extent: 1 online resource (46 pages)
• Subjects: 602.1841; Dairy products; Milk; Baby milk; Dried milk; Semi-skimmed milk; Skimmed milk; Testing; Determination of content; Amino acids; Chemical analysis and testing; Quantitative analysis; Adults
• Languages: English
• Related ISBNs: 9780539206630
• ISSNs: 3044-9667
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.