Cite
APA Citation
Labensky, S. R., Martel, P., & Van Damme, E. (2014). Textbook of baking & pastry fundamentals. Harlow, Essex : Pearson. http://access.bl.uk/ark:/81055/vdc_100164821006.0x000001
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Labensky, S. R., Martel, P., & Van Damme, E. (2014). Textbook of baking & pastry fundamentals. Harlow, Essex : Pearson. http://access.bl.uk/ark:/81055/vdc_100164821006.0x000001