A research agenda for food systems. ([2022])

• Record Type: Book
• Further Information: Note: Edited by Colin L. Sage.
• Editors: Sage, Colin
• Contents: Front Matter -- Copyright -- Contents -- Figures -- Contributors -- Foreword: The urgency of food systems research -- Acknowledgements -- PART I Introduction -- 1 Introduction: A Research Agenda for Food Systems -- PART II Issues -- 2 The rise of big food and agriculture: corporate influence in the food system -- 3 The food system, planetary boundaries and eating for 1.5°C: the case for mutualism and commensality within a safe and just operating space for humankind -- 4 Agricultural labour in the global food system -- 5 Food systems and food poverty 6 Reconfiguring animals in food systems: an agenda for research -- PART III 'Solutions?' -- 7 The fourth agricultural revolution: technological developments in primary food production -- 8 Of fake meat and an anxious Anthropocene: towards a cultural political economy of alternative proteins and their implications for future food systems -- 9 Urban food systems: the case for municipal action -- 10 Circular food systems: a blueprint for regenerative innovations in a regional UK context -- 11 Design at the end of the food system: hybrid foodscapes in the realm of consumption -- Index
• Publisher Details: Cheltenham : Edward Elgar
• Publication Date: 2022
• Copyright Date: 2022
• Extent: 1 online resource (1 volume)
• Subjects: 338.19; Food supply; Food industry and trade; Food industry and trade; Food supply; Electronic books
• Languages: English
• ISBNs: 9781800880269
• Related ISBNs: 180088026X; 1800880251; 9781800880252
• Notes: Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.