Milk. Definition and evaluation of the overall accuracy of alternative methods of milk analysis. Protocol for the evaluation and validation of alternative quantitative methods of milk analysis Part 3, (24th May 2022)

• Record Type: Book
• Authors: British Standards Institution,
• Publisher Details: London : British Standards Institution
• Publication Date: 2022
• Extent: 1 online resource (46 pages)
• Subjects: 602.1841; Laboratories; Milk; Dairy products; Laboratory testing; Measuring instruments; Measurement characteristics; Quality assurance systems; Accuracy; Food products; Chemical analysis and testing; Sampling methods; Acceptance (approval); Approval testing; Reproducibility; Statistical methods of analysis; Calibration
• Languages: English
• Related ISBNs: 9780539128369
• ISSNs: 3041-1209
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.