Transporting operations of food materials within food factories : unit operations and processing equipment in the food industry /: unit operations and processing equipment in the food industry. (2022)

• Record Type: Book
• Further Information: Note: Edited by Seid Mahdi Jafari, Narges Malekjani.
• Editors: Jafari, Seid Mahdi; Malekjani, Narges
• Contents: 1. Introduction to food materials handling within food factories; ; Section 1: Receiving and storage facilities ; 2. Storage vats, vessels, and tanks; 3. Pallets and bags; 4. Silos and bins; ; Section 2: Liquid food transportation ; 5. Fundamentals of pumping/piping; 6. Positive displacement pumps; 7. Centrifugal pumps; ; Section 3: Solid and semi- solid transportation ; 8. Fundamentals of conveyors; 9. Different mechanical conveyors; 10. Pneumatic conveyors; 11. Hydraulic conveyors; 12. Bucket elevators and monorails; ; Section 4: General material handling machines in food plants ; 13. Hand trucks, lift trucks, rich trucks; 14. Robotics
• Publisher Details: Oxford : Woodhead Publishing
• Publication Date: 2022
• Extent: 1 online resource, illustrations
• Subjects: 664; Food industry and trade; Food -- Transportation
• Languages: English
• ISBNs: 9780128197059
• Related ISBNs: 9780128185858
• Notes: Note: Description based on CIP data; resource not viewed.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.