Cite
HARVARD Citation
Dhull, S. et al. (eds.) (2022) Wild mushrooms : characteristics, nutrition, and processing. [Online]. Boca Raton : CRC Press. Available from: http://access.bl.uk/ark:/81055/vdc_100152979588.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Dhull, S. et al. (eds.) (2022) Wild mushrooms : characteristics, nutrition, and processing. [Online]. Boca Raton : CRC Press. Available from: http://access.bl.uk/ark:/81055/vdc_100152979588.0x000001