Cite
HARVARD Citation
Institution,, B. (2019) Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1). [Online]. London : British Standards Institution. Available from: http://access.bl.uk/ark:/81055/vdc_100134224016.0x000001