BS ISO 24583. Quantitative nuclear magnetic resonance spectroscopy. Purity determination of organic compounds used for foods and food products. General requirements. (22nd September 2021)

Record Type:: Book
Title:: BS ISO 24583. Quantitative nuclear magnetic resonance spectroscopy. Purity determination of organic compounds used for foods and food products. General requirements. (22nd September 2021)
Main Title:: BS ISO 24583. Quantitative nuclear magnetic resonance spectroscopy. Purity determination of organic compounds used for foods and food products. General requirements.
Authors:: British Standards Institution,
Publisher Details:: London : British Standards Institution
Publication Date:: 2021
Extent:: 1 online resource (43 pages)
Subjects:: 602.1841
Resonance
Spectroscopy
Purity
Food
Products
Languages:: English
ISSNs:: 3040-7283
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
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Physical Locations:: British Library HMNTS - ELD.DS.636499
Ingest File:: 06_023.xml