Cite
HARVARD Citation
Ahamed, M. et al. (eds.) (2021) Polysaccharides : Properties and Applications. [Online]. Wiley-Scrivener. Available from: http://access.bl.uk/ark:/81055/vdc_100120646131.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Ahamed, M. et al. (eds.) (2021) Polysaccharides : Properties and Applications. [Online]. Wiley-Scrivener. Available from: http://access.bl.uk/ark:/81055/vdc_100120646131.0x000001