Baked doughnuts for everyone : from sweet to savory to everything in between, 101 delicious recipes, all gluten-free /: from sweet to savory to everything in between, 101 delicious recipes, all gluten-free. (2013)

• Record Type: Book
• Further Information: Note: Ashley McLaughlin.
• Other Names: McLaughlin, Ashley
• Publisher Details: Beverly, MA : Fair Winds Press
• Publication Date: 2013
• Extent: 1 online resource
• Subjects: 641.81/5; Gluten-free diet -- Recipes; Doughnuts; Baking; Baked products; COOKING -- Courses & Dishes -- Desserts; COOKING -- Methods -- Baking; Baked products; Baking; Doughnuts; Gluten-free diet; Electronic books; Cookbooks; Recipes; Cookbooks
• Languages: English
• ISBNs: 9781610588614; 1610588614; 1299935214; 9781299935211
• Related ISBNs: 9781592335664; 1592335667
• Notes: Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.