Pies and tarts with heart : expert pie-building techniques for 60+ sweet and savory vegan pies /: expert pie-building techniques for 60+ sweet and savory vegan pies. (2013)

• Record Type: Book
• Further Information: Note: Dynise Balcavage.
• Other Names: Balcavage, Dynise
• Contents: Before you get rolling : getting started -- Crust basics and recipes -- Traditional pies -- Decadent and creamy pies -- Citrus pies and tarts -- Pies in the raw -- Nutty pies -- Arty tarts and free-spirit pies -- Savory pies and tarts -- "Imposter" pies -- Pie toppers.
• Publisher Details: Beverly, Massachusetts : Quarry Books
• Publication Date: 2013
• Extent: 1 online resource (159 pages), color illustrations
• Subjects: 641.86/52; Pies; Vegan cooking; COOKING -- Courses & Dishes -- Pies; COOKING -- Vegetarian & Vegan; Pies; Vegan cooking; Electronic books; Cookbooks; Cookbooks
• Languages: English
• ISBNs: 9781610587730; 1610587731
• Related ISBNs: 9781592538461; 1592538460
• Notes: Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.