Handbook of hydrocolloids. (2020)

• Record Type: Book
• Further Information: Note: Glyn Phillips and Peter Williams.
• Authors: Phillips, Glyn O; Williams, Peter A
• Contents: Hydrocolloid characteristics and functionality 1. Introduction to food hydrocolloids 2. Techniques for the chemical and physicochemical characterization of hydrocolloids 3. The health aspects of hydrocolloids 4. Oral tribology of polysaccarides 5. Mixed hydrocolloid systems 6. Hydrocolloids for the encapsulation and delivery of active compounds 7. Hydrocolloids for edible films, coatings and food packaging Plant polysaccharides 8. Starch and starch derivatives 9. Galactomannans 10. Pectins 11. Xyloglucan 12. Cereal ß-glucans 13. Arabinoxylans 14. Soluble soybean polysaccharide 15. Cellulosics 16. Microcrystalline cellulose 17. Inulin 18. Konjac mannan 19. Dendronan 20. Other emerging hydrocolloids: flaxseed gum, basil seed gum; mustard gum Exudate gums 21. Gum Arabic 22. Gum ghatti 23. Other exudates: tragancanth, karaya, mesquite gum and larchwood arabinogalactan Seaweed polysaccharides 24. Agar 25. Carrageenans 26. Alginates Bacterial polysaccharides 27. Xanthan gum 28. Gellan gum 29. Curdlan 30. Bacterial cellulose 31. Other microbial polysaccharides: pullulan, scleroglucan, elsinan, levan, alternant, dextran Fungal polysaccharides 32. Beta glucan from lentinus edodes, cordyceps and gandoderma Animal-derived hydrocolloids 33. Chitin and chitosan 34. Collagen and Gelatin
• Edition: Third edition
• Publisher Details: Oxford : Woodhead Publishing
• Publication Date: 2020
• Extent: 1 online resource
• Subjects: 664.06; Hydrocolloids; Polysaccharides
• Languages: English
• ISBNs: 9780128242216
• Related ISBNs: 9780128201046
• Notes: Note: Description based on CIP data; resource not viewed.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.