BS EN ISO 2171. Cereals, pulses and by-products. Determination of ash yield by incineration. (27th July 2020)

Record Type:: Book
Title:: BS EN ISO 2171. Cereals, pulses and by-products. Determination of ash yield by incineration. (27th July 2020)
Main Title:: BS EN ISO 2171. Cereals, pulses and by-products. Determination of ash yield by incineration.
Authors:: British Standards Institution,
Publisher Details:: London : British Standards Institution
Publication Date:: 2020
Extent:: 1 online resource (17 pages)
Subjects:: 602.1841
Food crops
Food testing
Food products
Pulses (crops)
Reproducibility
Cereals
Cereal flour
Specimen preparation
Cereal food products
Chemical analysis and testing
Ash determination
Cereal products
Languages:: English
ISSNs:: 3038-1315
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Ingest File:: 03_159.xml