Milk. Bacterial count. Protocol for the evaluation of alternative methods. (30th January 2020)

Record Type:: Book
Title:: Milk. Bacterial count. Protocol for the evaluation of alternative methods. (30th January 2020)
Main Title:: Milk. Bacterial count. Protocol for the evaluation of alternative methods.
Authors:: British Standards Institution,
Publisher Details:: London : British Standards Institution
Publication Date:: 2020
Extent:: 1 online resource (20 pages)
Subjects:: 602.1841
Accuracy
Precision
Definitions
Reproducibility
Measurement characteristics
Experimental design
Food products
Errors
Dairy products
Milk
Statistical methods of analysis
Chemical analysis and testing
Languages:: English
Related ISBNs:: 9780539006636
ISSNs:: 3037-6363
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.542924
Ingest File:: 03_153.xml