Prerequisite programmes on food safety. Transport and storage Part 5, (8th October 2019)

Record Type:: Book
Title:: Prerequisite programmes on food safety. Transport and storage Part 5, (8th October 2019)
Main Title:: Prerequisite programmes on food safety.
Authors:: British Standards Institution,
Issue Display:: Part 5
Part:: 5
Issue Sort Value:: 0000-0000-0000-0005
Publisher Details:: London : British Standards Institution
Publication Date:: 2019
Extent:: 1 online resource (24 pages)
Subjects:: 602.1841
Food
Food poisoning
Fit for human consumption (food)
Food-contacting materials
Food control
Food packages
Food processes
Food technology
Food waste disposal units
Sterilization (hygiene)
Personal hygiene
Languages:: English
Related ISBNs:: 9780539037661
ISSNs:: 3039-0741
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.541211
Ingest File:: 03_148.xml