Specification for safety of household and similar electrical appliances. Particular requirements. Commercial electric ranges, ovens and hob elements Part 202-202.36, (28th September 1990)

• Record Type: Book
• Authors: British Standards Institution,
• Publisher Details: London : British Standards Institution
• Publication Date: 1990
• Extent: 1 online resource (20 pages)
• Subjects: 602.1841; Electrically-operated devices; Flexible conductors; Marking; Test equipment; Cookers; Earthing; Hobs; Catering equipment; Protected electrical equipment; Instructions for use; Commercial; Leakage currents; Temperature-rise limit; Watertightness tests; Electrical safety; Testing conditions; Cooking appliances; Ovens (cooking appliances)
• Languages: English
• Related ISBNs: 0580184234
• ISSNs: 0022-4468
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.