1. BS EN 16510-2-3. Residential solid fuel burning appliances. Part 2-3. Cookers (15th April 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (38 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Specification for domestic solid-fuel free-standing cookers with integral boilers. (30th January 1981) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (16 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Specification for safety of household and similar electrical appliances. Particular requirements. Cooking ranges, cooking tables and similar appliances Part 2-2.1, (30th January 1981) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (26 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Specification for safety of household and similar electrical appliances. Heating and cooking appliances. General requirements Part A-A1, (1st March 1972) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (57 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Specification for electrically-heated catering equipment. Grillers, grillers on ranges, toasters Part 3, (28th August 1970) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (49 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Specification for gas burning appliances. Built-in domestic cooking appliances Part 4, (31st May 1983) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Code of practice for installation of gas catering appliances (2nd family gases). (30th June 1982) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (18 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Specification for cooker control units rated at 30 amperes and 45 amperes 250 volts single-phase only. (30th November 1977) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (41 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Specification for gas heated catering equipment. Boiling burners Part 2, (31st July 1987) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (27 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Code of practice for installation of domestic gas cooking appliances (2nd family gases). (30th June 1982) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗