[Beta]-Casomorphins : A1 Milk, Milk Peptides and Human Health /: A1 Milk, Milk Peptides and Human Health. (2020)

• Record Type: Book
• Further Information: Note: Mohammad Raies Ul Haq.
• Other Names: Ul Haq, Mohammad Raies
• Contents: 1.4.3.3 PCR-Single Stranded Conformation Polymorphism (PCR-SSCP) -- 1.4.3.4 PCR-Restriction Fragment Length Polymorphism (PCR-RFLP) -- 1.4.3.5 PCR-Amplification Created Restriction Digestion Polymorphism (PCR-ACRS) -- 1.4.3.6 Allele Specific-Polymerase Chain Reaction (AS-PCR) -- References -- Chapter 2: A1/A2 Milk Hypothesis -- 2.1 Foundation of A1/A2 Milk Hypothesis -- 2.2 Genetics of A1/A2 Milk Hypothesis -- 2.3 Scientific Evidence Behind A1 Milk Hypothesis -- 2.3.1 Ecological Correlations -- 2.3.2 Animal Trials -- 2.3.3 Case Control Studies 5.3.1 Ecological Studies -- 5.3.2 Animal Studies -- 5.3.3 Case Controls -- 5.3.4 Sibling Studies -- 5.4 Critique of the A1 Milk Hypothesis and T1D -- 5.5 European Food Safety Authority (EFSA) Report -- 5.6 Possible Mechanism -- 5.7 Present Status of A1 Milk Hypothesis -- 5.8 Conclusions -- 5.9 Future Perspectives of A1 Milk Hypothesis -- References -- Chapter 6: A1 Milk and Heart Diseases -- 6.1 Cow Milk Peptides and Cardiovascular Health -- 6.2 A1 Milk and Heart Diseases -- 6.3 LDL Oxidation -- 6.4 Evidences in Favour of A1 Milk Hypothesis and Heart Diseases -- 6.4.1 Animal Trials 2.3.4 Biochemsitry (?-Casomorphin Release from A1 ?-Casein) -- 2.3.5 Pharmacology (Opioid Nature of BCM Peptides) -- 2.3.6 Subjective Experiences -- 2.3.7 Milk Intolerances -- 2.3.8 Mild Allergies -- 2.4 Commercialization of A2 Milk -- References -- Chapter 3: ?-Casomorphin I -- 3.1 Structure of Bovine ?-Casomorphins -- 3.2 Classification of Bovine ?-Casomorphins -- 3.3 Production of ?-Casomorphins -- 3.3.1 Cow Milk (Whole) -- 3.3.2 Fermented Milk -- 3.3.3 Cheese -- 3.3.4 Infant Formulas -- 3.4 BCM Release During SGID -- 3.5 Processing of Cow Milk and BCM Release -- References Chapter 4: ?-Casomorphin II -- 4.1 ?-Casomorphins and Gastrointestinal Regulation -- 4.2 Respiratory Effects -- 4.3 Analgesic Effects -- 4.4 Tolerance and Dependence -- 4.5 Cardiovascular Effects -- 4.6 Immunological Perspective of BCMs -- 4.6.1 Production of Mucins and Innate Immunity -- 4.6.2 Proliferation of Lymphocytes and Cellular Immunity -- 4.6.3 Milk Allergy -- 4.6.4 Milk Intolerances -- References -- Chapter 5: A1 Milk and Type 1 Diabetes (T1D) -- 5.1 A1 Milk and Health Concerns -- 5.2 A1 Milk and Type 1 Diabetes Mellitus (T1D) -- 5.3 Evidences in Favour of A1/A2 Milk Hypothesis Intro -- Preface -- Acknowledgments -- About the Book -- Contents -- About the Author -- Abbreviations -- Chapter 1: Cow Milk -- 1.1 Introduction to Cow Milk -- 1.1.1 Milk Production -- 1.1.2 Milk Processing -- 1.1.3 Milk Products -- 1.2 Cow Milk Proteins -- 1.3 Cow Milk Caseins -- 1.4 ?-Casein Variants -- 1.4.1 Worldwide Distribution of A1/A2 ?-Casein Allele Frequency in Cows -- 1.4.2 Distribution of A1/A2 ?-Casein Alleles in Indian Cows -- 1.4.3 Methods of Screening ?-Casein (A1/A2) Variants -- 1.4.3.1 Paper Electrophoresis -- 1.4.3.2 Acid-Urea Polyacrylamide Gel Electrophoresis
• Publisher Details: Singapore : Springer
• Publication Date: 2020
• Extent: 1 online resource (139 pages)
• Subjects: 572/.6; Casein; Casein; Electronic books
• Languages: English
• ISBNs: 9789811534577; 9811534578
• Related ISBNs: 9789811534560
• Notes: Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.