The pastry chef's guide : the secret to successful baking every time /: the secret to successful baking every time. (2020)

Record Type:: Book
Title:: The pastry chef's guide : the secret to successful baking every time /: the secret to successful baking every time. (2020)
Main Title:: The pastry chef's guide : the secret to successful baking every time
Further Information:: Note: Ravneet Gill.
Authors:: Gill, Ravneet
Publisher Details:: London : Pavilion
Publication Date:: 2020
Extent:: 1 online resource, illustrations
Subjects:: 641.865
Pastry
Languages:: English
ISBNs:: 9781911663348
Related ISBNs:: 9781911641513
Notes:: Note: Description based on CIP data; resource not viewed.
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.516691
Ingest File:: 03_100.xml