1. Higgidy : the cookbook : 100 recipes for pies and more /: the cookbook : 100 recipes for pies and more. (2018) Authors: Stephens, Camilla Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Pâtisserie : [a step-by-step guide to baking French pastries at home] /: [a step-by-step guide to baking French pastries at home]. ([2013]) Authors: Valette, Murielle Record Type: Book Extent: 1 online resource, color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Patisserie made simple. (2018) Authors: Kimber, Edd Other Names: (Photographer) Edwards, Laura photographer (expression). Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Rainbow bakes. (2018) Authors: Sinclair, Mima Other Names: Wood, Danielle photographer (expression). Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. The Higgidy cookbook : 100 recipes for pies and more /: 100 recipes for pies and more. (2013) Authors: Stephens, Camilla Record Type: Book Extent: 1 online resource, illustrations (black and white, and colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. 101 teatime treats. (2008) Other Names: Hornby, Jane Record Type: Book Extent: 1 online resource (215 pages), color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. How to avoid a soggy bottom : and other secrets to achieving a good bake /: and other secrets to achieving a good bake. (2013) Authors: (Food historian), Baker, Gerard Record Type: Book Extent: 1 online resource (222 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Pastry : a master class for everyone, in 150 photos and 50 recipes /: a master class for everyone, in 150 photos and 50 recipes. (2013) Other Names: Bertinet, Richard Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Mrs. Mary Eales's receipts : confectioner to her late Majesty Queen Anne /: confectioner to her late Majesty Queen Anne. ([2012]) Authors: Eales, Mary Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Modern Jewish baker : challah, babka, bagels & more /: challah, babka, bagels & more. ([2017]) Authors: Sarna, Shannon Record Type: Book Extent: 1 online resource, color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗