Stalking the blue-eyed scallop. (2020)

• Record Type: Book
• Further Information: Note: By Euell Gibbons ; with illustrations by Catherine R. Hammond.
• Other Names: Gibbons, Euell
• Contents: How to cook a sea serpent -- Gather your own oysters -- Quahog or littleneck : the wampum clam -- Crabs and crabbing -- Razor clams and other marine cutlery -- Blue-eyed scallops-and others -- The common periwinkle -- The surf clam : abundant and delicious -- Transcendental seafood combinations -- Soft-shell clams, long-necks, or steamers -- The neglected blue mussel : a savory seafood treat --Moon shells and left-handed whelks -- Sea urchins or sea eggs -- The purple snail or dog whelk -- Coquinas and bean clams : the wedge shells -- The cockles of America -- The pen shells, a favorite food of ancient gourmets -- Angel wings, fallen angels, and rough piddocks -- Clamming on the West Coast -- The epicurean abalone -- The edible limpets -- Chitons or sea cradles -- Hunting the wild goose barnacle -- Grunions, blennies, and lancelets -- Fishing for food and fun -- Edible seaweeds -- Seaside vegetables and salads -- Sour sorrel : salad, beverage, potherb, and dessert -- The beach plum -- The ubiquitous bayberry -- Catching and cooking the wild et cetera.
• Publisher Details: Place of publication not identified : Stackpole Books
• Publication Date: 2020
• Extent: 1 online resource (332 pages), (102 illustrations)
• Subjects: 641.6/94; Shellfish; Seafood; Seashore biology -- United States; Seafood; Seashore biology; Shellfish; United States
• Languages: English
• ISBNs: 9780811769013; 0811769011
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.