Pulsed electric fields in food processing : fundamental aspects and applications /: fundamental aspects and applications. ([2019?])

• Record Type: Book
• Further Information: Note: Edited by Gustavo V. Barbosa-Cánovas, Q. Howard Zhang.
• Other Names: Barbosa-Cánovas, Gustavo V; Zhang, Q. Howard
• Publisher Details: Boca Raton, Florida : CRC Press
• Publication Date: 2019
• Copyright Date: 2001
• Extent: 1 online resource, illustrations
• Subjects: 664.028; Food -- Preservation; Electric fields -- Industrial applications; Electric fields -- Industrial applications; Food -- Preservation; TECHNOLOGY / Food Science; Electronic books
• Languages: English
• ISBNs: 9780429524691; 0429524692; 9781566767835; 1566767830
• Notes: Note: Includes bibliographical references and index.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.