Solid state fermentation : research and industrial applications /: research and industrial applications. (2019)

• Record Type: Book
• Further Information: Note: Susanne Steudler, Anett Werner, Jay J. Cheng, editors ; with contributions by R.C. Alnoch [and 18 others].
• Editors: Steudler, Susanne; Werner, Anett; Cheng, Jay J
• Other Names: Steudler, Susanne contributor.; Werner, Anett contributor.; Alnoch, R. C (Robson Carlos) contributor.
• Contents: Cultivation of Medicinal Mushroom Biomass by Solid-State Bioprocessing in Bioreactors.- Design and Operation of a Pilot-Scale Packed-Bed Bioreactor for the Production of Enzymes by Solid-State Fermentation.- It Is the Mix that Matters: Substrate-Specific Enzyme Production from Filamentous Fungi and Bacteria Through Solid-State Fermentation.- Aroma Profile Analyses of Filamentous Fungi Cultivated on Solid Substrates.- Stimulating Production of Pigment-Type Secondary Metabolites from Soft Rotting Wood Decay Fungi ('Spalting' Fungi).- Fermented Solids and Their Application in the Production of Organic Compounds of Biotechnological Interest.- Solid-State Anaerobic Digestion for Waste Management and Biogas Production.
• Publisher Details: Cham : Springer
• Publication Date: 2019
• Copyright Date: 2019
• Extent: 1 online resource (172 pages)
• Subjects: 660.28449; Solid-state fermentation; Solid-state fermentation
• Languages: English
• ISBNs: 9783030236755
• Related ISBNs: 9783030236748
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.