Practical food rheology : an interpretive approach /: an interpretive approach. (©2011)
- Record Type:
- Book
- Title:
- Practical food rheology : an interpretive approach /: an interpretive approach. (©2011)
- Main Title:
- Practical food rheology : an interpretive approach
- Further Information:
- Note: Edited by Ian T. Norton, Fotios Spyropoulos and Philip Cox.
- Other Names:
- Norton, Ian T
Spyropoulos, Fotios
Cox, Philip - Contents:
- 1. Introduction -- why the interpretive approach? / Niall W.G. Young -- 2. Viscosity and oscillatory rheology / Taghi Miri -- 3. Doppler ultrasound-based rheology / Beat Birkhofer -- 4. Hydrocolloid gums -- their role and interactions in foods / Tim Foster and Bettina Wolf -- 5. Xanthan gum -- functionality and application -- 6. Alginates in foods / Alan M. Smith and Taghi Miri -- 7. Dairy systems / E. Allen Foegeding, Bongkosh Vardhanabhuti and Xin Yang -- 8. Relationship between food rheology and perception / John R. Mitchell and Bettina Wolf -- 9. Protein-stabilised emulsions and rheological aspects of structure and mouthfeel / Fotios Sypropouls [and others] -- 10. Rheological control and understanding necessary to formulated health everyday foods / Ian T. Norton [and others].
- Publisher Details:
- Ames, Iowa : Blackwell
- Publication Date:
- 2011
- Copyright Date:
- 2011
- Extent:
- 1 online resource (264 pages)
- Subjects:
- 664.02
Food
Rheology
TECHNOLOGY & ENGINEERING -- Food Science
Food
Rheology
Electronic books - Languages:
- English
- ISBNs:
- 9781444391053
1444391054
9781613445242
1613445245
9781444391060
1444391062
9781444391046
1444391046 - Related ISBNs:
- 9781405199780
1405199784 - Notes:
- Note: Includes bibliographical references and index.
Note: Print version record. - Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.376940
- Ingest File:
- 02_357.xml